Tomatillos
In season here from July through September.
In season in SW Michigan
In season
Months from the MSU Extension seasonal availability guide. Weather shifts dates a little each year.
Key nutrients
Per ½ cup chopped, raw · 66 g
| Nutrient | Amount | %DV | |
|---|---|---|---|
| Calories | 21 | ||
| Carbohydrate | 3.9 g | 1% | |
| Fiber | 1.3 g | 4% | |
| Vitamin A | 4.0 mcg | 0% | |
| Vitamin C | 7.7 mg | 9% | |
| Potassium | 177 mg | 4% |
FDC ID 168566 · Tomatillos, raw (SR Legacy)
%DV uses FDA Daily Values for adults and children 4+. Values are USDA lab averages scaled to the serving; your harvest may differ.
Wellness
Half a cup of chopped tomatillos has about 21 calories and less than 10% of the Daily Value for each nutrient listed above. (USDA)
Where to get it nearby
No farm in our directory lists tomatillos by name yet. Many farm markets carry more than their listing says, so it's worth asking.
Sources: USDA FoodData Central, FDC ID 168566 · FDA Daily Values · MSU Extension seasonal availability guide · Farm list: Farm to Table Growers research (2026).